Last year, in the fall, around October 10, I planted winter garlic. Planted quite deeply about 3 clove sizes. The distance between the leaves was about 15 cm. Before planting, I prepared a bed in advance, making humus and ash.
They put the cloves dry in the ground, spilling the grooves with a solution of potassium permanganate. Sprinkled with earth, planting mulched. Closer to the cold snap, in November, she covered her with spruce branches.
In early spring, at the end of March, took off the insulation.
Here's what garlic looks like now:
Today, April 30, fertilized planting. I took a simple biohumus for vegetable crops.
Between the rows of garlic, just in the grooves, where they spilled with fertilizer, planted radishes. Before the garlic is harvested, it will be eaten all over.
